Tecnaroma ZTA HERBAL
MIX 4W07001 powd.
|
| 1. Aroma |
Pleasantly fat-spiced
with final fresh, rounded smell, specially persistent end
product. |
| 2. Legal definition |
Aroma in accordance with Legislative
Decree 25.01.92 consisting of aromatic natural preparation
as per Art. 2 para. I letter C in conformity with EEC Directive
88/388. Classification: NATURAL FLAVOURING. |
3.ORGANOLEPTIC CHARACTERISTICS
3.1 Colour
3.2 Smell
3.3 Taste
3.4 Aspect
4. AROMATIC EVALUATION
|
Straw yellow
Characteristically fresh
Good if diluted according to yield
Fine, uniform powder, sufficiently flowing
0.1 g of aroma diluted with 100 g of H2O
added to 5% sodium chloride should supply the same aromatic
result obtained with the preceding batch token as standard. |
| 5. QUALITY EVALUATION |
The chromatographic-gas profile
obtained with the aromatic principle extracted from the
compound in question is identified by comparing retention
times with those resulting from analyses of the preceding
batch taken as standard.
|
| 6. PACKAGING |
25 Kg boxes and/or 25 Kg thermo-welded
bags. |
7. PRESERVATION
|
Good if kept in well closed containers
away from light heat and damp, for not more than 6 months. |
| 8. SUGGESTED DOSAGE |
See Indicative dosage for each animal |
9. NATURALLY PRESENT LIMITING
SUBTANCES
|
As per Enc..5, L.D. N° 107 |